Smoked Cashew Vegan Cheese
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiJtq07KiMSDx_EfWu0Lbrri_H00w_zTT4Mkr6twU31UdITA0fpRXMf65f7m4ynwMViaeSAAzcKySaDvHerUtAbTcadeEaI0kOwZFr9sB7WnfAv0JumU3J7ON3HcFnI68qS1wXjaDK-OQw/s1600/f4c5694a04bf5bf0b48e5f26518b6fba.jpg)
My everyday cheese recipe to make a vegan cheese quickly that tastes amazing and can be sliced. Cashews and nutritional yeast make a cheese that is both dairy free and taste amazing.
136 reviews
15 minutes
Ingredients
Vegan, Gluten free
∙ Makes 1
Produce
1 clove Garlic
1 Lemon juiced
Condiments
1 tbsp Maple syrup
Baking & Spices
1 tbsp Agar agar, powder
1/4 tsp Cayenne pepper
1/2 cup Nutritional yeast
1 tbsp Paprika, Smoked
1 pinch Salt
1/4 tsp Turmeric
Nuts & Seeds
1 cup Cashews
Liquids
1 1/2 cups Water
FULL RECIPES
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