Filipino Pancit

I got this recipe from my mother when I moved out of the house, because I wanted to make filipino food that she used to cook for us so that I can cook them for my family and keep passing down the…
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17 reviews
50 minutes
Ingredients
∙ Serves 4
Meat
1 lb Chicken breast
Produce
2 cups Cabbage
1 cup Carrot
5 Garlic cloves
1/2 cup Green onion
1 Lemon
1 cup Onion
Condiments
5 tbsp Soy sauce
1/2 cup Teriyaki sauce
Pasta & Grains
1 (8 ounce) package Rice noodles
Baking & Spices
1/16 tsp Accent seasoning
Oils & Vinegars
5 tbsp Cooking oil
FULL RECIPES

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