Curry Fish
Jump to Recipe Print Recipe Curry Fish – spicy, savory fish meal simmered in aromatic spices and herbs with coconut milk and homemade curry powder. An extremely delicious weeknight meal just in time…
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5 reviews
Ingredients
∙ Makes 6-7 slices
Produce
3 Basil, leaves
1 Bay leaves
1/2 Bell/green bell pepper, red
1/2 tsp Garlic
4 Garlic cloves, large
1 1/2 tsp Ginger
2 Green onions
1 Hot pepper
1 Onion, medium
1 tbsp Parsley
1 tsp Thyme, fresh
1 Tomato
Canned Goods
1/2 cup Coconut milk
Baking & Spices
7 tsp Curry powder
1 tsp Paprika
2 Salt and pepper
Oils & Vinegars
4 tbsp Canola oil
Other
2-3 pounds (907.18 - 1,360.78 g) fish steak
1 1/2 cups (235 - 352.5 g) water or broth more or less
FULL RECIPES
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