Famous Barr's French Onion Soup

One of St. Louis's favorite soup recipes was recently printed in the Post-Dispatch. I remember going to St. Louis when I was young and my family going into the department store's restaurant for this…
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160 reviews
4 hours
Ingredients
∙ Serves 4
Produce
1 Bay leaf
5 lbs Onions
Canned Goods
7 (16 ounce) cans Beef broth
Baking & Spices
3/4 cup All-purpose flour
1 1/2 tsp Black pepper, freshly ground
1 Caramel coloring
2 tbsp Paprika
2 tsp Salt
Bread & Baked Goods
1 French baguette
Dairy
1/2 cup Butter
1 Swiss cheese
Beer, Wine & Liquor
1 cup White wine, dry
FULL RECIPES

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